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Uji Matcha TS



Uji Matcha TS
                                            icn_halal

DESCRIPTION:
A conventional ceremonial grade Uji Matcha. Bright green color with a crisp refreshing taste.

ORIGIN: Uji, Japan


PREPARATION GUIDELINES:
HOT
Tea - 1 teaspoon (1.5g / 0.05oz)
Water - 100ml / 3.38oz
Temp - 100°C/ 212°F
Time - Whisk for 20s until frothy.
Method_hot

COLD
Tea - 1 teaspoon (1.5g / 0.05oz)
Water -100ml / 3.38oz
Temp - Room Temperature
Time - Whisk for 20s. Serve over ice cubes.
Method_cold

PACKAGING TYPE / SIZE: button_pink_click



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