OUR TEA

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OUR TEA


Premium Quality Conventional Japanese Green Tea Since 1954



Quality and Safe Cultivation
 Artisan Processing Skills
 Excellent Storage Facilities
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Takezawa purchases its tea ONLY from reputable artisan family-run tea gardens that it has a long-term working relationship with.

Because Takezawa knows its growers, and their methods of cultivation, the quality and safety of Takezawa's tea is secured.

 Takezawa's artisan-equivalent skilled staff with over twenty years of training and hands-on experiences, professionally produce the finest tea that is totally unique, of premium quality, that cannot  be achieved solely by even  the best machine.
 Takezawa takes great effort in the preservation of the freshness of its  tea products, which is widely known for its second - to - none freshness.

Through experiences acquired from ancient time, Takezawa has the knowledge and know- how to store tea leaves at different temperature according to their rate of oxidation. Crops
of 2 to 3 years after harvest still taste as fresh as newly picked tea.